Double Chocolate Chip Banana Bread

December 18, 2014

There is something so nostalgic about baking and eating homemade goodies. This is a favorite recipe in the Min household. I adapted it from some other recipes and it has become our go to bread for breakfast. During the holidays, I bake a few times a week so we always have some baked goodies on hand. This bread is moist and delicious! Your mouth will thank me. #notyourpants #sorrynotsorry

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Gather your ingredients shown above including bananas, sugar and chocolate chips.

Double Chocolate Chip Banana Bread

  • 4 ripe bananas
  • 1/3 cup melted butter
  • 1 egg
  • 3/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1 1/2 cup all purpose flour (i like to use 1 cup flour and 1/2 cup whole wheat white flour)
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 cup unsweetened cocoa powder
  • 1/2 to 1 cup chocolate chips (i prefer dark chocolate chips)

Preheat oven to 350 degrees. In a bowl, mash the bananas. Add the melted butter, egg, sugar and vanilla. Mix well and add in the dry ingredients. You don’t need to overmix this. Just make sure the cocoa powder is evenly distributed. Add as many chocolate chips your heart desires and bake at 350 degrees until the bread bounces back. Make sure to grease your pan so it’s easier to take out. I usually bake this in a bundt pan and it takes about 30 minutes. Just keep an eye on it. It’s awesome when it’s warm! Enjoy it alone or with ice cream! It can be great for breakfast, snack or dessert. It has bananas so it’s considered healthy in my book!

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I mean…… #getinmabelly!!

IMG_6626 (2)Oh man, that is a terrible picture! Doesn’t it look like…..???  Okay, my bad. Seriously, it looks way better in real life than in this pic lol.   Go and make this buhbuhbuhbuh bundt cake! You won’t regret it. hahaha

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I keep our breads on the counter in this cake dome so it’s easy access for everyone. Look, it’s almost time to make another! Enjoy my peeps!

<>< Yuni

Sing the glory of his name; make his praise glorious. -Psalm 66:2-

Double Chocolate Chip Banana Bread
Serves 12
A delicious, chocolaty banana bread
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Ingredients
  1. 4 ripe bananas
  2. 1/3 cup melted butter
  3. 1 egg
  4. 3/4 cup sugar
  5. 1 teaspoon vanilla extract
  6. 1 1/2 cup all purpose flour (i like to use 1 cup flour and 1/2 cup whole wheat white flour)
  7. 1/2 teaspoon salt
  8. 1 teaspoon baking soda
  9. 1/2 cup unsweetened cocoa powder
  10. 1/2 to 1 cup chocolate chips (I prefer dark chocolate chips)
Instructions
  1. Preheat oven to 350 degrees. Grease your pans generously with cooking spray.
  2. In a bowl, mash the bananas, add the melted butter, egg, sugar and vanilla. Mix well.
  3. Add in the dry ingredients and mix till evenly distributed.
  4. Add in the chocolate chips.
  5. Bake for about 30-40 minutes until the bread bounces back to touch.
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